Avg 16 MAD/person. A popular seaside restaurant blending Moroccan seafood traditions with Spanish coastal culinary touches. Famous for its
Cuisine & Vibe
SeafoodSpanishMoroccan
Signature Dishes & Specialties
Mixed Seafood PaellaGrilled Swordfish SteakGambas a la Plancha
Local Insider Tip
Order the paella for the table; they cook it fresh in traditional wide iron pans with generous shellfish.
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